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Click Here to see this great video on youtube … How GMO foods alter organ function and pose a very real health threat to humans

First, understand that ignoring the following WILL put you and your loved ones in severe health danger. If not immediately, most definitely for the foreseeable future. Second, understanding the information presented herein requires exposing yourself to new scientific data that, seemingly confusing at times, is cutting edge scientific research  that Monsanto WILL NOT conduct, fund, cite or promote for the public’s well being. So you absolutely know Monsanto’s position regarding the health of you and your family, here are quotes taken directly from Monsanto’s web site:

“There is no need to test the safety of DNA introduced into GM crops.
“There is no need for, or value in testing the safety of G.M. food in humans.”

Now, the devastating information. Coming from “Cell Research” published scientific study of September 20, 2011 on the human ingestion of G.M. food/crops concludes:

1.   Upon ingesting the rewritten DNA of the G.M. plants has been found to attach itself to human internal organs, rewriting the function  and performance (expression) of those organs.

2.   MicroRNAs (miRNAs = Ribo-Nucleic Acid), which is distinct informational code governing body/organ and biological function, is being manipulated to the point of causing cancer cells, tumors and alteration of organ function, specifically affecting our immune and reproductive systems. Causing negative health impact and sterility.

3.  The effect of this DNA/RNA change can even scramble individual cell assiginment. In essence, having individual cells ‘forgetting’ what their own function is and/or loosing communication between cells. When a cell loses it individual function/identity you get a DNA mutation that results in the formation of a cancer cell which then becomes a cancer tumor.

4.  The more G.M. food you ingest, the more you become less-human, converting over to the new, rewritten biological instruction invented by Monsanto. Remember, the rewritten genetic code of these crops, is to singulary produce ‘insecticide’ to kill the insects (neurologically) that eat those crops.

5.  The scientific paper by Cell Research goes so far to sugget that the unguarded ingestion of G.M. foods could, literally, initiate that insecticide production within a human body.  Ultimately, that poison could spread through your body causing neurological and debilitating damage from  that insecticide. This would turn you into a walking ‘pesticide factory’.

The enclosed link will take you to this critically important report on G.M. industry by NaturalNews.TV/com editor, Mike Adams.

How GMO foods alter organ function and pose a very real health threat to humans

For additional information and supporting web sites:
Jeffrey Smith – Institute for Responsible Technology (IRT) – ResponsibleTechnology.org
Ronnie Cummins – Organic Consumers Organization – OrganicConsumers.org
FoodInvestigations.com

by R. Bibeau – Independent Consumer Advocate & Reporter